At some point later this month we'll be announcing the details for our fall promotion called ChowdaQuest. With a long list of restaurants wanting to see how their culinary skills stacks up with the competition, we decided to hold a qualifier so that come this February, the competition will represent the best of the very best.
We'll have twelve slots open for qualification with another twelve reserved for award winners from earlier this year and four "at large" slots for the Chowdafest committee to appoint. The promotion will start in October so be on the look out for details coming soon!
Jim Keenan: Creator and Chief Chowda-head.